Sign
my guestbook. View
my guestbook. ←Previous Next→ Paris Journal 2007 Home
|
Photos from the Garden of the Musée du Quai Branly
Primrose
in the garden at the Musée du Quai Branly.
The
garden at the Branly has many interesting nooks and The
glass has etchings of letters from strange languages.
Interesting
grasses are used in the Branly garden.
Notice
the stone pavers mimick water with stepping stones.
What
we know are nooks that display special items in the
Windows
in the museum have transparent landscapes |
Wednesday, July 18 On Monday, we
had a lovely evening with Sanibel friends, Kathleen and Steve, and with
Elisabeth, the owner of the apartment in the 6th arrondissement
where we stay in September. Steve and
Kathleen are in that apartment this month.
The four of us wanted to take Elisabeth out to dinner to express our
appreciation for the opportunity to stay in that great little place. We started
with a glass of champagne at Steve’s and Kathleen’s, and then moved on to one
of our very favorite Tom is quite
interested in doing this, because he is a school boy after all, but I’d
rather learn on my own. Elisabeth, who
is fluent in five languages, said the best thing to do is to read out loud in
French for at least ten minutes a day.
That’s a good thing for me to do, since I read so much in French every
day anyway. I started that routine
yesterday. I understand now what she
means. We all
insisted on having the menu in French, and then it took us a while to figure
out what all the various fish offerings were.
But we finally succeeded.
Elisabeth and I had barbeau
sauvage, which is a flat fresh water fish, about the size of a small
dinner plate. It was served whole, and
was expertly prepared. The “sauvage”
part means it is caught in the wild, not farm-raised. The barbeau came with hollandaise sauce and
spinach, all beautifully displayed. Before that, I
had smoked herring that came with a pretty little lacey salad and tiny
circles of marinated potatoes -- half of the circles were white and half were
black. That also made for an
attractive plate. I can’t remember
what anyone else had for their first course because I was so enthralled with
mine. Tom had a filet de lieu jaune, which is pollack
or green pollack, a fish in the cod family, which I think is the same fish
that the English call “place,” commonly used in fish and chips. This makes sense because “lieu” is the
French for the English word place, meaning a Iocation or area. Of course, the way Tom’s fish was prepared
was nothing like fish and chips! It was
much more French, thank heavens. Steve and
Kathleen each had joue de cochon
(pig’s cheek) – a very tender piece of pork served with a rich, dark
sauce. We all had a good time making
fun of Tom’s inability to properly pronounce joue – he kept saying jus,
which would have resulted in his being served pig’s juice if he had tried to
order that dish. The others had
dessert, but not me. I’m not much of a
dessert person, and I just can’t eat all three courses anymore. Elisabeth (who had no first course) had a
seasonal tarte made with peaches, pears, and strawberries, I think. Kathleen had a crème brûlée that looked to
be very correct. Last night, I
cooked for dinner en famille
again. It was good to see Dan and
Mary, who seem to love This evening, Karima is coming over for a drink at 5. This is a young parisienne whom we met in
Sanibel—she is a friend of our friends I’m amusing
myself, reading about Nicolas
Sarkozy showed up for yesterday’s stage in the Tour de France. Sarkozy is a cycling fan. He and tour director Christian Prudhomme
joined the peloton by car about 45 kilometers before the finish line at
Briançon. Sarkozy was very friendly
with the crowds, as always. Also in the
news was more information about our local homeless lady, Denise, who is no
longer living on the street. As a
young woman, it seems, she left her little hometown in Then one day
Denise showed up back in her hometown, very disfigured, toothless, and with a
broken jaw. Her brother-in-law
speculates that a man beat her up, but she wouldn’t talk about it. She sank into a life totally focused on
being drunk. She went back to The
authorities finally finished counting all the money they found in her
suitcases. It was €70,000 – almost
twice as much as they guessed initially!
The sister and brother-in-law were both a little surprised at the
amount, but they said they knew Denise had a bank account and that she was
putting money away during her high-earning years. The
bureaucrats have gone to work to establish a trust fund for Denise, and the
family and others will attempt to get her to move back home to Brittany and
to be sure she gets the care she needs in order to re-learn how to live. It is going to be tough. I wish her the very best. |